Easy Crispy Orange Chicken Tacos Dinner Recipe

Ingredients

• 1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 cup all-purpose flour
• 1 tsp salt
• 1/2 tsp black pepper
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp cayenne pepper (optional, for heat)
• 2 large eggs, beaten
• 1 cup panko breadcrumbs
• 1/2 cup vegetable oil, for frying
• 1 cup orange marmalade
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1/2 tsp ginger, grated
• 1/4 tsp red pepper flakes (optional, for heat)
• 12 small flour or corn tortillas
• Optional toppings: shredded cabbage, sliced green onions, sesame seeds, cilantro, avocado, sriracha mayo

Step-by-Step

1. In a shallow dish, combine flour, salt, pepper, garlic powder, paprika, and cayenne pepper (if using).

2. In another shallow dish, place the beaten eggs.

3. In a third shallow dish, place the panko breadcrumbs.

4. Dredge each piece of chicken in the flour mixture, then dip in the beaten eggs, and finally coat thoroughly with panko breadcrumbs.

5. Heat the vegetable oil in a large skillet over medium-high heat.

6. Carefully add the breaded chicken to the hot oil in a single layer, being sure not to overcrowd the pan.

7. Fry for 3-4 minutes per side, or until golden brown and cooked through.

8. Remove the chicken from the skillet and place on a wire rack to drain excess oil.

9. While the chicken is frying, prepare the orange sauce. In a small saucepan, combine the orange marmalade, soy sauce, rice vinegar, sesame oil, ginger, and red pepper flakes (if using).

10. Bring the sauce to a simmer over medium heat, stirring constantly, until slightly thickened, about 5-7 minutes.

11. Once the chicken is cooked, add it to the saucepan with the orange sauce and toss to coat evenly.

12. Warm the tortillas according to package directions.

13. Fill each tortilla with the crispy orange chicken.

14. Top with your desired toppings such as shredded cabbage, sliced green onions, sesame seeds, cilantro, avocado, or sriracha mayo.

15. Serve immediately and enjoy!

The Magic of Orange Chicken Tacos

Orange chicken has become a ubiquitous favorite. These tacos take that familiar flavor and make it new.

It’s more than just slapping some chicken into a tortilla. It’s an experience.

### Why These Tacos Stand Out

This recipe elevates the common taco night. The crispy chicken is key.

The homemade orange sauce perfectly balances sweet and savory notes. It’s a restaurant-quality experience at home.

Fresh toppings add another layer of complexity and textures. They complement the richness of the chicken.

Customizing Your Crispy Orange Chicken Tacos

Don’t be afraid to make this recipe your own! There are many ways to adjust it to your taste.

Feel free to experiment with different ingredients and toppings. It will surely become a family favorite.

### Spice Level Adjustments

The cayenne pepper and red pepper flakes offer a touch of heat. If you prefer a milder flavor, omit them.

If you like it spicy, add a pinch more of both. You can also incorporate a chili garlic sauce into the marinade.

A drizzle of sriracha mayo adds a creamy and spicy touch to the finished tacos. It offers great balance.

### Protein Substitutions

While this recipe calls for chicken thighs, chicken breasts can also be used. Cut them into bite-sized pieces and follow the same breading and frying instructions.

Tofu can be a delicious vegetarian option. Press the tofu to remove excess moisture, then coat and fry as directed.

Shrimp also works well. Just reduce the cooking time to ensure it doesn’t become overcooked.

### Topping Variations

Shredded cabbage provides a refreshing crunch. It contrasts the richness of the orange chicken.

Pickled onions add a tangy flavor that cuts through the sweetness. It is a simple but effective addition.

Avocado slices offer a creamy texture. They complement the spicy and savory elements.

Tips for Perfect Crispy Chicken

Achieving perfectly crispy chicken is crucial for this recipe. A few key techniques can help ensure success.

Pay close attention to the breading process. Keep in mind the oil temperature, and you will get it right.

### Bread Crumb Mastery

Panko breadcrumbs create a superior crunch. Their texture is different than regular breadcrumbs.

Ensure the chicken is completely coated. This will maximize the crispy texture.

Lightly press the breadcrumbs onto the chicken. This helps them adhere during frying.

### Frying Fundamentals

Maintain a consistent oil temperature. It needs to be hot enough to fry the chicken.

Avoid overcrowding the pan. This will lower the oil temperature and result in soggy chicken.

Use a wire rack to drain excess oil. This will keep the chicken crispy.

Making Ahead and Storage

This recipe can be partially prepared in advance. This makes it a convenient option for busy weeknights.

Proper storage will ensure the leftovers remain delicious. They can be enjoyed the next day.

### Preparation Timeline

The orange sauce can be made a day in advance. Store it in an airtight container in the refrigerator.

The chicken can be breaded ahead of time. Keep it covered in the refrigerator until ready to fry.

However, the best results come from frying the chicken immediately before serving. This ensures maximum crispiness.

### Storing Leftovers

Store leftover chicken and tortillas separately. This prevents the tortillas from becoming soggy.

Reheat the chicken in a skillet or oven. This will help it retain its crispiness.

Store all toppings in separate containers. This will maintain their freshness and texture.

Serving Suggestions and Pairings

These tacos are a versatile dish. They can be served as a main course or a fun appetizer.

Consider pairing them with complementary side dishes. This can create a complete and satisfying meal.

### Side Dish Ideas

Mexican rice adds a hearty element. It is a classic side dish that pairs well with tacos.

Black beans provide a healthy and flavorful option. They offer a good source of protein.

Corn on the cob adds a touch of sweetness. It is a great choice for summer gatherings.

### Drink Pairings

A light Mexican beer complements the flavors of the tacos. Look for something crisp and refreshing.

Margaritas are a classic choice. They add a festive touch to the meal.

Sparkling water with a squeeze of lime is a non-alcoholic option. It’s a refreshing and light accompaniment.

FAQ

Can I use chicken breast instead of chicken thighs?

Yes, you can use chicken breast. Cut it into bite-sized pieces and ensure it’s cooked through. Chicken thighs tend to be more flavorful and stay moister, but breast works well too.

Can I make this recipe gluten-free?

Yes, use gluten-free flour and gluten-free panko breadcrumbs. Make sure your soy sauce is also gluten-free (tamari is a good option). Use corn tortillas instead of flour tortillas.

How can I make the orange sauce less sweet?

Reduce the amount of orange marmalade or add a squeeze of lemon juice. You can also add a little more soy sauce or rice vinegar to balance the sweetness.

Can I bake the chicken instead of frying it?

Yes, you can bake the breaded chicken at 400°F (200°C) for about 20-25 minutes, or until cooked through and golden brown. However, the texture will not be as crispy as fried chicken.

What other toppings can I use?

Other topping options include pico de gallo, guacamole, crumbled cotija cheese, pickled jalapeños, or a drizzle of your favorite hot sauce.